Juicy meatballs with tangy marinara sauce, melted mozzarella, and fresh basil on a toasted roll.
Crispy breaded chicken breast with marinara sauce and melted mozzarella, served on a soft Italian roll
Tender veal slices layered with melted cheese and rich tomato sauce, served in a crusty Italian roll.
Italian veggie sandwiches typically served with sautéed onions, roasted bell peppers, roasted zucchini and eggplant
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Penne pasta covered in a rich pesto cream sauce, garnished with crushed pine nuts and fresh basil leaves.
Rigatoni pasta topped with a rich meat sauce made from ground beef, tomatoes, and onions, garnished with freshly grated Parmesan cheese and a sprinkle of parsley.
Al dente penne pasta with savory meatballs, topped with marinara sauce and a sprinkle of grated Parmesan cheese.
Penne pasta mixed with a rich tomato sauce and topped with fresh basil.
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